The kitchen receive principle is to make all the tentacles

Kitchen receive principle is to make all linger kitchen receive basic principle is to put everything away. Do not place seasonings, beside the kitchen burning gas or hung on the wall in the kitchen frying pan with a spatula. Because the more, the more turned to the kitchen health problems. And in the process of cooking oil and water droplets, necessarily so near will be put on items soiled. But if all round empty, as long as gently wipe the sink or kitchen wall can clean like new. At that time still need to receive the kitchen supplies help, seasoning are numerous, if you can make them take very convenient smooth, will greatly reduce the pressure of when you cook Chinese food. This time will need to receive a spice rack, moderate width design can put three or four bottles of each layer dressings, and convenient taking and improve your cooking efficiency greatly. Received the key is to identify what seasonings. So, we put the writing such as pepper, chili sauce vinegar, Chile label stick on the lid of the seasoning. So, open the drawer, where there is what will be clear at a glance. Drawer below his level best line of sight, so that the overall swept down from above. Although the labeling work more time-consuming, but as long as the thought he opened the drawer, can immediately know which take out what seasonings and instant, that kind of feeling is how carefree. Than in his hand a bottle of bottle of confirmation, I don't know how to save time.